Gluten Free

Gluten free diets are all the rage. Those with celiac disease are finding life much easier now that main stream America is asking for gluten free products.

Whether you have been diagnosed with celiac disease or gluten intolerance, your choices have expanded.

Who should be screened- research shows as many as 30% of all Americans may be gluten sensitive and that 1 in 225 have a celiac disease:

  • Microscopic colitis
  • Relative of gluten-sensitive individuals
  • Chronic diarrhea of unknown origin
  • Irritable bowel syndrome
  • Inflammatory bowel disease
  • Gastroesophageal reflux disease
  • Hepatitis C
  • Autoimmune liver disease
  • Other causes of chronic liver disease
  • Diabetes type 1
  • Rheumatoid arthritis
  • Lupus
  • Autoimmune thyroid disease
  • Any autoimmune syndrom
  • Chronic fatigue
  • Asthma
  • Short stature in children
  • ADHD/ADD
  • And more- check with your physician for more guidance.


     

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